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Medieval beer is brewed for the first time in 220 years after Belgian monks manage to translate recipe with the help of volunteers
[MAIL] Belgian monks have revived a medieval beer recipe last brewed in the 18th century.

The Order of Canons Regular of Premontre at Grimbergen Abbey in Belgium have begun brewing the ale again after rediscovering the original 12th-century recipe and methods in their archives.

But be careful if you get to try the new ancient brew - at 10.8 per cent alcohol content it's likely to blow your cassock off.
Posted by: Skidmark 2019-05-22
http://www.rantburg.com/poparticle.php?ID=541558