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2004-12-17 Britain
Scots eat their pizzas deep fried
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Posted by tipper 2004-12-17 10:53:03 AM|| || Front Page|| [1 views since 2007-05-07]  Top

#1 I've always said that there's no food so delicious that it can't be made better by deep-frying. Leave it to the Scots to prove it! I see these things at the state fair every year, but so far I haven't had the stones to try one. The pizza has to be about trying to p*ss people off, though.
Posted by BH 2004-12-17 11:35:05 AM||   2004-12-17 11:35:05 AM|| Front Page Top

#2 I remember hearing last year, a feature on one of the NPR news and commentary shows about deep fried cheesecake. For your artery-clogging pleasure, pieces of cheesecake were frozen, and wrapped in a couple of layers of phyllo dough, and deep-friend. A chef who had come up with the idea did a demo for the reporter, who taste-tested it, and insisted that it was actually very, very good.
Posted by Sgt. Mom 2004-12-17 12:41:36 PM|| [http://www.sgtstryker.com]  2004-12-17 12:41:36 PM|| Front Page Top

#3 The Scots (and Scots Irish) deep fry everything. See Albion's Seed. Yes, everything you need to know is in that book.

I would bet the coefficient of correlation for turkey deep frier sales and Scots Irish population density in America is .95.
Posted by Mrs. Davis 2004-12-17 12:46:49 PM||   2004-12-17 12:46:49 PM|| Front Page Top

#4 If you can't boil it, deep fry it!
Posted by mojo  2004-12-17 1:11:50 PM||   2004-12-17 1:11:50 PM|| Front Page Top

#5 Cold climate food.
Posted by phil_b 2004-12-17 3:59:16 PM||   2004-12-17 3:59:16 PM|| Front Page Top

#6 If it's properly deep-fried at the proper temperature, the food doesn't absorb the oil.

I think the Food Police are just whining again.
Posted by Barbara Skolaut  2004-12-17 8:04:11 PM||   2004-12-17 8:04:11 PM|| Front Page Top

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