Article

2006-12-17 -Short Attention Span Theater-

Texas Pig Racer Speaks Out Against Muslim Encroachers

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Posted by Sneaze Shaiting3550 2006-12-17 15:25|| || Front Page|| [5 views since 2007-05-07] Top

#1 Good for him!

Posted by trailing wife 2006-12-17 18:31|| 2006-12-17 18:31|| Front Page Top

#2 Children would be coming to play on the grounds, and as an engineer, Mr. Fotough felt it was unsafe for them to be around the cattle.

As an engineer, I can frankly say Fotough is a blithering idiot.

Posted by Rob Crawford">Rob Crawford 2006-12-17 18:32|| http://www.kloognome.com/]">[http://www.kloognome.com/] 2006-12-17 18:32|| Front Page Top

#3 A decision I made a while ago: If I ever have important dealings with any Moslems (unlikely if it's up to me) have a digital recorder in my shirt pocket and take down every word.

Posted by Grunter 2006-12-17 18:39|| 2006-12-17 18:39|| Front Page Top

#4 Mr. Baker has more allies in this fight than he can imagine.

Posted by Mark Z 2006-12-17 19:25|| 2006-12-17 19:25|| Front Page Top

#5 I hope he serves beer at the pig races.

Oh, and last week's losers, as BBQ.

Posted by Rob Crawford">Rob Crawford 2006-12-17 19:35|| http://www.kloognome.com/]">[http://www.kloognome.com/] 2006-12-17 19:35|| Front Page Top

#6 I always felt Houston was not a desirable place to live. But I wish I was there now. I'd drive over and give this guy all the support possible. These assholes don't barge in and tell Americans to vacate. Hogs are a perfect solution. Hogshit has the foulest smell ever. And, sometimes hogs get out through fences.

Posted by SpecOp35 2006-12-17 22:00|| 2006-12-17 22:00|| Front Page Top

#7 Upon learning that I was called a liar I became determined to make a statement to everyone that I was not leaving. Not only that, I am taking a stand. I will use my property as I see fit. I went to a local printing shop and had a huge banner made up. The banner states COMING SOON WEEKLY FRIDAY NIGHT PIG RACING. I also put up some pig pens on the north east corner of my property, which just happens to be the closest point to my new Muslim neighbors. So far I have bought 24 pigs and put them in the pens. Additional pigs will be delivered soon, and the pig racetrack is under construction, as well as the starting gates.

I'll be emailing this man regarding my complete and total support for him.

Speaking from my own professional culinary background, I'd advise Mr. Baker to use a time consuming slow smoking process for any barbecue he might happen to serve. While labor intensive by nature this method also produces the largest possible quantity of smoky aromatic byproducts. I'd also recommend a bank of powerful and strategically positioned fans.

Posted by Zenster">Zenster 2006-12-17 22:01|| 2006-12-17 22:01|| Front Page Top

#8 Zenster:

Have you ever tasted slow smoked pork in the South? You don't need a knife to cut it. Diners use 2 forks to pull it apart. You won't taste better pork.

I beat you in sending an e-mail of support to the dude. He makes and sells up-scale marble counter tops. Ranching is a side business. I forgot to invite him to Rantburg.

Posted by Sneaze Shaiting3550 2006-12-17 22:45|| 2006-12-17 22:45|| Front Page Top

#9 I didn't invite Mr. Baker to Rantburg either, although I may end up doing that. However, I did point him towards Fjordman's articles. I also offered him a set of recipes if he needs them for his BBQ. As to fork-tender pork, my Mexican style pork and beef for tacos can be fork shredded.

Posted by Zenster">Zenster 2006-12-17 23:00|| 2006-12-17 23:00|| Front Page Top

23:26 Swamp Blondie
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